Leftover Lunch Day!

So today was leftovers for lunch but I made a yummy dish out of it!

I took 1 tsp coconut oil
1tbsp minced garlic

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kale
spinach

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and zoodles, I noodle them with the Paderno spiralizer which is AMAZING!!

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I sautéed them for a few minutes until they were the texture I wanted

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Its also a clean out your freezer week so I heated up these mushrooms, semi healthy just mushrooms and cream and spices but the cream has carageens in it

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I added avocado and the mushrooms and grubbed it up, I am STUFFED and it was SO GOOD ❤

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